JACQUES GUEGUEN: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

Don't use scam websites

1

L’imitation humaine: Une synthèse de 50 années de recherche en psychologie sociale.

Martin, Angélique, Guéguen, Nicolas, Fischer-Lokou, Jacques

Journal:

Canadian Psychology

Year:

2016

Language:

french

File:

PDF, 264 KB

french, 2016

2

I'm free but I'll comply with your request: generalization and multidimensional effects of the “evoking freedom” technique

Guéguen, Nicolas, Joule, Robert-Vincent, Halimi-Falkowicz, Séverine, Pascual, Alexandre, Fischer-Lokou, Jacques, Dufourcq-Brana, Maya

Journal:

Journal of Applied Social Psychology

Year:

2013

Language:

english

File:

PDF, 248 KB

english, 2013

3

Preparation and Characterization of Films from Pea Protein

Viroben, Gérard, Barbot, Jacky, Mouloungui, Zéphirin, Guéguen, Jacques

Journal:

Journal of Agricultural and Food Chemistry

Year:

2000

Language:

english

File:

PDF, 100 KB

english, 2000

4

Sequential Request Strategy: Effect on Donor Generosity

Guéguen, Nicolas, Fischer-lokou, Jacques

Journal:

The Journal of Social Psychology

Year:

1999

Language:

english

File:

PDF, 156 KB

english, 1999

5

COMPLIMENTS AND RECEPTIVITY TO A COURTSHIP REQUEST: A FIELD EXPERIMENT 1

Guéguen, Nicolas, Fischer-Lokou, Jacques, Lamy, Lubomir

Journal:

Psychological Reports

Year:

2013

Language:

english

File:

PDF, 622 KB

english, 2013

6

Effect of particle size of pea (Pisum sativumL) flours on the digestion of their proteins in the digestive tract of broilers

Crévieu, Irène, Carré, Bernard, Chagneau, Anne-Marie, Guéguen, Jacques, Melcion, Jean-Pierre

Journal:

Journal of the Science of Food and Agriculture

Year:

1997

Language:

english

File:

PDF, 948 KB

english, 1997

7

Induced Reminiscence of Love and Chivalrous Helping

Lubomir Lamy, Jacques Fischer-Lokou, Nicolas Guéguen

Journal:

Current Psychology

Year:

2009

Language:

english

File:

PDF, 122 KB

english, 2009

8

WOMEN'S EYE CONTACT AND MEN'S LATER INTEREST: TWO FIELD EXPERIMENTS 1

GUÉGUEN, NICOLAS, FISCHER-LOKOU, JACQUES, LEFEBVRE, LIV, LAMY, LUBOMIR

Journal:

Perceptual and Motor Skills

Year:

2008

Language:

english

File:

PDF, 162 KB

english, 2008

9

Plant Proteins from European Crops || Globulins from Legume Seeds: Structure and Function during Storage and Reactivation

Guéguen, Jacques, Popineau, Yves

Year:

1998

Language:

english

File:

PDF, 1.41 MB

english, 1998

10

A 3-D finite element model of the foot-shoe structure during a walking cycle for shoe sole design

Sissler, Lise, Jacques, André, Rao, Guillaume, Berton, Eric, Gueguen, Nils

Journal:

Footwear Science

Year:

2013

Language:

english

File:

PDF, 500 KB

english, 2013

11

Plant Proteins from European Crops || Quality and Utilization of Plant Proteins in Human Nutrition

Guéguen, Jacques, Popineau, Yves

Year:

1998

Language:

english

File:

PDF, 1.03 MB

english, 1998

12

Priming emotion concepts and helping behavior: How unlived emotions can influence action

Lamy, Lubomir, Fischer-Lokou, Jacques, Guéguen, Nicolas

Journal:

Social Behavior and Personality An International Journal

Year:

2012

Language:

english

File:

PDF, 54 KB

english, 2012

13

AN EVALUATION OF TOUCH ON A LARGE REQUEST: A FIELD SETTING

GUEGUEN, NICOLAS, FISCHER-LOKOU, JACQUES

Journal:

Psychological Reports

Year:

2002

Language:

english

File:

PDF, 118 KB

english, 2002

14

Development of a method allowing the correlation of a finite element foot model to human perception of cushioning in footwear

Sissler, Lise, Sablon, David, Jacques, André, Rao, Guillaume, Guéguen, Nils

Journal:

Footwear Science

Year:

2015

Language:

english

File:

PDF, 443 KB

english, 2015

15

ANOTHER EVALUATION OF TOUCH AND HELPING BEHAVIOR

GUEGUEN, NICOLAS, FISCHER-LOKOU, JACQUES

Journal:

Psychological Reports

Year:

2003

Language:

english

File:

PDF, 100 KB

english, 2003

16

Les protéines végétales : contexte et potentiels en alimentation humaine

Guéguen, Jacques, Walrand, Stéphane, Bourgeois, Oriane

Journal:

Cahiers de Nutrition et de Diététique

Year:

2016

File:

PDF, 685 KB

2016

17

Recovery of the resonance frequency of buildings following strong seismic deformation as a proxy for structural health

Astorga, Ariana Lucia, Guéguen, Philippe, Rivière, Jacques, Kashima, Toshihide, Johnson, Paul Allan

Journal:

Structural Health Monitoring

Year:

2019

File:

PDF, 2.50 MB

2019

18

Wheat prolamine crosslinking through dityrosine formation catalyzed by peroxidases: Improvement in the modification of a poorly accessible substrate by “indirect” catalysis

Thierry Michon, Weichi Wang, Eric Ferrasson, Jacques Guéguen

Journal:

Biotechnology and Bioengineering

Year:

1999

Language:

english

File:

PDF, 230 KB

english, 1999

19

Large-scale purification and characterisation of pea globulins

Jacques Gueguen, Anh T. Vu, François Schaeffer

Journal:

Journal of the Science of Food and Agriculture

Year:

1984

Language:

english

File:

PDF, 610 KB

english, 1984

20

Foaming Properties of Acylated Rapeseed (Brassica napus L.) Hydrolysates

Raúl Sánchez-Vioque, Christian L. Bagger, Claude Rabiller, Jacques Guéguen

Journal:

Journal of Colloid and Interface Science

Year:

2001

Language:

english

File:

PDF, 417 KB

english, 2001

21

Effect of dissociation and conformational changes on the surface behavior of pea legumin

Muriel Subirade, Jacques Gueguen, Klaus Dieter Schwenke

Journal:

Journal of Colloid and Interface Science

Year:

1992

Language:

english

File:

PDF, 918 KB

english, 1992

22

Electroactive charge-transfer polymers from anodic coupling of dibenzo-crown ethers Part II. Influence of the complexing properties of the polyether rings

Véronique Le Berre, Lysiane Angely, Noëlle Simonet-Gueguen, Jacques Simonet

Journal:

Journal of Electroanalytical Chemistry and Interfacial Electrochemistry

Year:

1986

Language:

english

File:

PDF, 1.01 MB

english, 1986

23

Anodic electroformation of new electroactive conducting polymers from α,ω-biaryl open chain polyethers

Lysiane Angely, Noelle Simonet-Gueguen, Christophe Saboureau, Jacques Simonet

Journal:

Journal of Electroanalytical Chemistry and Interfacial Electrochemistry

Year:

1990

Language:

english

File:

PDF, 193 KB

english, 1990

24

A versatile anodic source of triphenylenes possessing at least one ionophoric site

Jean-Marc Chapuzet, Noëlle Simonet-Gueguen, Isabelle Taillepied, Jacques Simonet

Journal:

Tetrahedron Letters

Year:

1991

Language:

english

File:

PDF, 180 KB

english, 1991

25

Emulsifying properties of acylated rapeseed (Brassica napus L.) peptides

Raúl Sánchez-Vioque, Christian L. Bagger, Colette Larré, Jacques Guéguen

Journal:

Journal of Colloid and Interface Science

Year:

2004

Language:

english

File:

PDF, 210 KB

english, 2004

26

Behaviors of bovine serum albumin and rapeseed proteins at the air/water interface after grafting aliphatic or aromatic chains

Alice Gerbanowski, Claude Rabiller, Jacques Guéguen

Journal:

Journal of Colloid and Interface Science

Year:

2003

Language:

english

File:

PDF, 194 KB

english, 2003

27

Characterization of two DNA polymerases from the hyperthermophilic euryarchaeon Pyrococcus abyssi

Yannick Gueguen, Jean-luc Rolland, Odile Lecompte, Philippe Azam, Gisèle Le Romancer, Didier Flament, Jean-Paul Raffin, Jacques Dietrich

Journal:

Year:

2001

Language:

english

File:

PDF, 2.52 MB

english, 2001

28

Water retention and flow behaviours of protein isolates from peas

Jacques Gueguen, Jacques Lefebvre

Journal:

Plant Foods for Human Nutrition

Year:

1983

Language:

english

File:

PDF, 328 KB

english, 1983

29

Amino acid sequence of a Bowman-Birk proteinase inhibitor from pea seeds

Eric Ferrasson, Laurence Quillien, Jacques Gueguen

Journal:

The Protein Journal

Year:

1995

Language:

english

File:

PDF, 621 KB

english, 1995

30

Expression of a new chimeric protein with a highly repeated sequence in tobacco cells

Amélie Saumonneau, Karine Rottier, Udo Conrad, Yves Popineau, Jacques Guéguen, Mathilde Francin-Allami

Journal:

Plant Cell Reports

Year:

2011

Language:

english

File:

PDF, 916 KB

english, 2011

31

Comment on "The first description of an archaeal hemicellulase: the xylanase fromThermococcus zilligiistrain AN1": evidence that the unique N-terminal sequence proposed comes from a maltodextrin phosphorylase

Jean-Luc Rolland, Yannick Gueguen, Didier Flament, Yann Pouliquen, Peter F. Street, Jacques Dietrich

Journal:

Year:

2002

Language:

english

File:

PDF, 60 KB

english, 2002

32

Large-scale purification of pea globulins : Comparison between six anion exchangers in medium-pressure liquid chromatography

Colette Larré, Jacques Gueguen

Journal:

Journal of Chromatography A

Year:

1986

Language:

english

File:

PDF, 624 KB

english, 1986

33

Use of near infrared spectroscopy to evaluate the intensity of extrusion-cooking processing of pea flour

HASSANE BEN-HDECH, DANIEL J. GALLANT, PAUL ROBERT, JACQUES GUEGUEN

Journal:

International Journal of Food Science & Technology

Year:

1993

Language:

english

File:

PDF, 761 KB

english, 1993

34

Characterization of the maltooligosyl trehalose synthase from the thermophilic archaeon Sulfolobus acidocaldarius

Yannick Gueguen, Jean-Luc Rolland, Silke Schroeck, Didier Flament, Sophie Defretin, Marie-Hélène Saniez, Jacques Dietrich

Journal:

FEMS Microbiology Letters

Year:

2001

Language:

english

File:

PDF, 325 KB

english, 2001

35

PCR performance of the highly thermostable proof-reading B-type DNA polymerase from Pyrococcus abyssi

Jacques Dietrich, Philippe Schmitt, Montserrat Zieger, Brigitte Preve, Jean-Luc Rolland, Hassan Chaabihi, Yannick Gueguen

Journal:

FEMS Microbiology Letters

Year:

2002

Language:

english

File:

PDF, 227 KB

english, 2002

36

Characterization of a thermophilic DNA ligase from the archaeon Thermococcus fumicolans

Jean-luc Rolland, Yannick Gueguen, Cècile Persillon, Jean-Michel Masson, Jacques Dietrich

Journal:

FEMS Microbiology Letters

Year:

2004

Language:

english

File:

PDF, 317 KB

english, 2004

37

Estrogen-related receptor α and PGC-1-related coactivator constitute a novel complex mediating the biogenesis of functional mitochondria

Delphine Mirebeau-Prunier, Soazig Le Pennec, Caroline Jacques, Naig Gueguen, Julie Poirier, Yves Malthiery, Frédérique Savagner

Journal:

Year:

2010

Language:

english

File:

PDF, 478 KB

english, 2010

38

Chemical Cleavage of Bovine β-Lactoglobulin by BNPS-Skatole for Preparative Purposes: Comparative Study of Hydrolytic Procedures and Peptide Characterization

Véronique Rahali, Jacques Gueguen

Journal:

The Protein Journal

Year:

1999

Language:

english

File:

PDF, 1.20 MB

english, 1999

39

New Methods for Chemo-Enzymatic Galactosidation of 2S Rapeseed Protein

Corinne André, Sébastien Niamke, Alice Faure, Bernard Colas, Serge Bérot, Colette Larré, Jacques Guéguen, Claude Rabiller

Journal:

The Protein Journal

Year:

2004

Language:

english

File:

PDF, 98 KB

english, 2004

40

Segregation analysis and variance components analysis of bone mineral density in healthy families

René Guéguen, Pierre Jouanny, Francis Guillemin, Claude Kuntz, Jacques Pourel, Gérard Siest

Journal:

Journal of Bone and Mineral Research

Year:

1995

Language:

english

File:

PDF, 533 KB

english, 1995

41

Sorption properties of zeolite omega

Brigitte Chauvin, François Fajula, François Figueras, Claude Gueguen, Jacques Bousquet

Journal:

Journal of Catalysis

Year:

1988

Language:

english

File:

PDF, 890 KB

english, 1988

42

Conformational changes upon dissociation of a globular protein from pea: a Fourier transform infrared spectroscopy study

Muriel Subirade, Jacques Gueguen, Michel Pézolet

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1994

Language:

english

File:

PDF, 830 KB

english, 1994

43

Structural characteristics of a globular protein investigated by X-ray photoelectron spectroscopy: comparison between a legumin film and a powdered legumin

Albert Lebugle, Muriel Subirade, Jacques Gueguen

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1995

Language:

english

File:

PDF, 602 KB

english, 1995

44

Optimization and in vitro stability of legumin nanoparticles obtained by a coacervation method

Juan M. Irache, Laurence Bergougnoux, Isabel Ezpeleta, Jacques Gueguen, Anne-Marie Orecchioni

Journal:

International Journal of Pharmaceutics

Year:

1995

Language:

english

File:

PDF, 464 KB

english, 1995

45

Gliadin nanoparticles for the controlled release of all-trans-retinoic acid

Isabel Ezpeleta, Juan M. Irache, Serge Stainmesse, Christiane Chabenat, Jacques Gueguen, Yves Popineau, Anne-Marie Orecchioni

Journal:

International Journal of Pharmaceutics

Year:

1996

Language:

english

File:

PDF, 770 KB

english, 1996

46

Preparation of lectin-vicilin nanoparticle conjugates using the carbodiimide coupling technique

Isabel Ezpeleta, Juan M. Irache, Serge Stainmesse, Christiane Chabenat, Jacques Gueguen, Anne-Marie Orecchioni

Journal:

International Journal of Pharmaceutics

Year:

1996

Language:

english

File:

PDF, 532 KB

english, 1996

47

Changes of the oligomeric structure of legumin from pea (Pisum sativum L.) after succinylation

Klaus Dieter SCHWENKE, Dietrich ZIRWER, Klaus GAST, Eckhard GÖRNITZ, Karl-Joachim LINOW, Jacques GUEGUEN

Journal:

Year:

1990

Language:

english

File:

PDF, 745 KB

english, 1990

48

Synthetic Genes Specifying Periodic Polymers Modelled on the Repetitive Domain of Wheat Gliadins: Conception and Expression

Khalil Elmorjani, Marina Thiévin, Thierry Michon, Yves Popineau, Jean-Noel Hallet, Jacques Guéguen

Journal:

Biochemical and Biophysical Research Communications

Year:

1997

Language:

english

File:

PDF, 185 KB

english, 1997

49

Foaming Properties of Potato Raw Proteins and Isolated Fractions

Marie-Christine Ralet, Jacques Guéguen

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2001

Language:

english

File:

PDF, 210 KB

english, 2001

50

Fractionation of Potato Proteins: Solubility, Thermal Coagulation and Emulsifying Properties

Marie-Christine Ralet, Jacques Guéguen

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2000

Language:

english

File:

PDF, 184 KB

english, 2000

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Z-Library Since 2009 support@z-lib.do

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски